Casa Capelli is locally owned and operated by Alexandra and Oscar Tomasio. Our staff is made of long time residents of Ashtabula county with many ties to the local community. Together we boast over 150 years of professional restaurant operations. We operate Casa Capelli for the enjoyment of our guests. We will pay attention to what you want, find out how you want it and provide it to you just that way, with a smile. We guarantee to provide you and your guests with professional, friendly service and a delicious meal each time you come in. Our goal is to exceed your expectations, to earn your trust and enthusiastic endorsement.
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| All salads are served with a basket of freshly baked garlic bread. | ||||
| Santiago Soup The Spanish Vesion of Vegetable Beef Soup .............................................................................................. | $4.99 | |||
| A friend of Mexican ancestry gave us this recipe. It is a perfectly balanced mixture
of ground beef, fresh potatoes, tomatoes, and green chilis. Garnished with green
onions and warm tortilla chips. |
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| French Onion Soup ............................................. | $5.99 | Antipasto Salad ................................................................. |
$9.99 | |
| Capelli House Salad | Assorted greens topped with
capicola, salami, shredded Mozzarella, tomatoes, onions, olives, pepperoncinis, artichoke hearts, roasted red peppers, and anchovies. |
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| Refillable per person ............................................ | $6.99 | |||
| With your choice of soup ...................................... | $9.99 | |||
| Seafood Salad ................................................. | $10.99 | |||
| With jumbo shrimp, Maryland style crab meat, hard boiled eggs, tomatoes and capers. | ||||
Pasta Families
All pastas are served with a bowl of salad and a basket of freshly baked garlic bread.
From the Grill
Our Steaks and Chicken are char-grilled or blackened to order, served with a bowl of salad, choice of side dish, and freshly baked garlic bread.
Seafood
Seafood dishes are served with choice of side dish, bowl of salad, and a basket of freshly baked garlic bread. *Broiled or Blackened
Mexican Specialties
Mexican Specialties are served with our own corn tortilla chips and homemade salsa or a bowl of salad and a basket of freshly baked garlic bread.
Monday - Thursday 11:30am-9pm
Friday 11:30am-10pm
Saturday 4pm-10pm
Sunday - By Reservation Only
Lounge open everyday including Sunday
440.992.3700
440.992.5809 fax
oscarct@hotmail.com
Happy Hour
Drink Specials
Mon - Fri 5pm - 7pm
Sunday by Reservation Only
